Product and process certification standard known for compliance to industry best practices. BRC certification is an internationally recognized mark of food safety and quality.

Genetically Modified Organisms (GMO) Testing and Certification. Genetically Modified Organisms (GMOs) undergo DNA structure modifications through biotechnology. Foodstuffs manufactured or containing ingredients of GMOs may be considered to be Genetically Modified (GM) foods. Thus the Non-GMO Project Verified seal gives shoppers the assurance that a product has completed a comprehensive third-party verification for compliance with the Non-GMO Project Standard.

SMETA stands for Sedex Members Ethical Trade Audit and is one of the most widely used ethical audit formats in the world. It combines the best practices in the field of corporate social responsibility. The concept describes a methodology based on the Ethical Trading Initiative (ETI) Base Code.

The Kosher certificate is a document issued by certification agencies and the Chief Rabbinate of Israel, in which a Rabbi certifies that the products referred to fulfill the biblical precepts of the Jewish religion. Kosher certificates are requested especially for food: meat (slaughter of animals and salting process), fish, milk and eggs, canned and preserved foods.

C-TPAT (Customs–Trade Partnership Against Terrorism) is a voluntary, joint government-business partnership to help add security to supply chain as well as increase border security. It is a safety measure that the trade industry takes against terrorism.